Organising an event of this nature requires many months of work. Preparing the next edition meant that we had to start working on it from the end of 2019.
In March, when the health crisis was declared, we saw that our sector was going to be very affected. At that time and during the following months, events in this field were gradually being cancelled or postponed. As most of the exhibitors are small producers, we thought we had to do something to support each other and try to save the season.
If you also want to help us and contribute to making our project financially sustainable, you can make a donation here:
We thank you from the bottom of our hearts for your unconditional support and wish to see you and embrace you very soon.
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